eye123
UpInClass Steward
Posts: 2,720
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Post by eye123 on Nov 20, 2023 21:12:27 GMT -5
...and I was pissed when eggs reached $5 a dozen.......  Interesting fact: Tucked into a typical Scottish warehouse, first-fill ex-bourbon barrels reliably yield flavors of vanilla, caramel, and honey – lovely on their own, and also a sturdy canvas for layering finishes such as sherry, port, and rum. About 90 per cent of Scotch whisky is aged in ex-bourbon barrels. |
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Post by spiderjohn on Nov 21, 2023 4:39:22 GMT -5
Have always loved the 12yo and 18yo, though the 18 and 25 are now priced beyond what u am willing to pay.fortunately sitting on a couple bottles of 12yo and don’t drink it often.
I go to 8yo Glenmorangie as the house pour
Good single malts and Cal Cabernets are seriously priced these days….
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Post by cherokeescot on Nov 21, 2023 6:39:38 GMT -5
Steve, does Glenmorangie have an 8yo ? I know they revamped their labeling recently (which I hate) but I didn’t think they had any single malts less than 10yo. www.glenmorangie.com/shop |
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Post by spiderjohn on Nov 21, 2023 8:25:50 GMT -5
Thinking about it—you are correct
Another favorite
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shoes
UpInClass Steward
Posts: 2,138
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Post by shoes on Nov 21, 2023 8:49:46 GMT -5
Agree, the 10 yr Glenmorangie, is very good. I still have bottle of 18 yr Genmorangie and 18 yr Auchentoshen, which I bought quite a while ago and have been "saving"- for what I'm not sure.
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